![]() The Division of Quality Assurance and Regulations will need to come and evaluate your home kitchen before they will issue you a license to operate as a home caterer.Įvaluation of the Product and the Process Make sure to get in touch with the Division of Quality Assurance and Regulations in order to receive an application for a Home Food Processor License. License for Food Processing Done in the Home It's possible that there are further restrictions, but the ones listed above have been verified.Īccording to the legislation, "uncontrolled youngsters" are not allowed to be in your kitchen when you are producing goods in any capacity.īusiness What steps are required to start a food business from your own home? Limitations How exactly would your homemade food company endanger people? Find out more. The majority of foods that do not require refrigeration (items that do not contain meat, dairy, etc.) are not thought to pose any significant health risks. It is required that all foods be "non-potentially hazardous," yet there are some non-PHFs that may not be permitted. Home canned items with a low acid content that are processed using pressure cannot be sold commercially. There is a good chance that there are even more foods that are off limits, but the ones listed above have been verified.īefore they may be put on the market, some categories of goods, such as acidified foods (salsas, pickles, and so on), need to be reviewed and authorized. Nut butters OilPickles Nut butters Dry Salsas from OilPick SauceĪrabica Coffee Beans Dried fruit Dried Arabica Coffee Beans Dehydrated f Pasta noodle Ingredients for flavors and spices Tea ta noodle Tea ta noodle Tea ta noodle Teaįruit butters As well as jams and astries Pies PreservesĬaramel corn confections enrobed in chocolate Crackers and pretzels Fruit tanned in leather Granola Kettle ems Seeds and nuts, in addition to crackers Popcorn HAVE YOU THOUGHT ABOUT STARTING A COUNTRY STORE?įoods That Are Allowed What kinds of edible items can you sell from the comfort of your own home? Bread Bagels Bread made with bis bread Brownies Cakes Cookies Donuts Muffins Pizzelles Sweet bread Sweet bread TortillasĬhocolate Candies Cotton te Candies Candied cotton candy Fudge Condiments Listing of Contents (Table of) Restrictions on the Kinds of Foods That Can Be Sold BusinessLabelingWorkplaceResources Forum\sSelling Where can you sell the food that you've cooked at home?Įvents Farmers' ' markets HOnlineRestaurants Retail businesses and stalls located along roadsides In 2016, LD 783 was also under consideration, although it was ultimately unsuccessful as a bill. This would have provided the framework for avoiding the regulation of food that is homemade. The other bill (LD 783) suggested adding the "Right to Food" as an amendment to the Constitution. This provision would have been in place only if the bill had passed. One of them, known as LD 925, was a more traditional food freedom measure in the sense that it would have authorized the sale of any kind of food so long as it was sold directly at the home of the producer or at a social gathering. In 2015, many laws related to "food freedom" were proposed but ultimately failed to become law. You may get more information about it here and here. Although Maine's state law is considered to be one of the better cottage food laws in the country, these towns have gone even further. Once a producer receives their license, they have a great deal of flexibility: they are able to sell their products at any location, and there is no cap on the number of sales they may make.Īt least sixteen towns in the state of Maine, the first of which is Sedgwick, have taken it a step further by removing regulations on all locally produced foods that are sold directly to customers. It is OK to sell the vast majority of shelf-stable products, but before pickles and chocolate sauces may be distributed for purchase, they must first be examined scientifically and given the go-ahead. In order to legally market their own food creations, producers are required to obtain a license and have their own kitchens inspected. Despite the fact that it was written long before the current popularity of cottage food laws, this rule is extremely adaptable and enables producers to sell a wide variety of foods that they have manufactured at home. Since 1980, the state of Maine has had a legislation that regulates "home food processing," and that regulation is still in effect today. ![]() Home 1 › Marketing Food Online Youtube Channel For Food Businesses 2 › Does Maine have cottage law 3 Online Small Business Courses/ Food Business Courses.Online Courses/Classes For Food Businesses.Website Design Services For Food Businesses.
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